• Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Editorial Staff
    • Publication Ethics
    • Indexing and Abstracting
    • Related Links
    • FAQ
    • Peer Review Process
    • News
  • Guide for Authors
  • Submit Manuscript
  • Reviewers
  • Contact Us
 
  • Login
  • Register
Home Articles List Article Information
  • Save Records
  • |
  • Printable Version
  • |
  • Recommend
  • |
  • How to cite Export to
    RIS EndNote BibTeX APA MLA Harvard Vancouver
  • |
  • Share Share
    CiteULike Mendeley Facebook Google LinkedIn Twitter Telegram
Iranian Journal of Biotechnology
Articles in Press
Current Issue
Journal Archive
Volume Volume 16 (2018)
Volume Volume 15 (2017)
Issue Issue 4
Issue Issue 3
Issue Special Issue (Abstract Book)
Issue Issue 2
Issue Issue 1
Volume Volume 14 (2016)
Volume Volume 13 (2015)
Volume Volume 12 (2014)
Volume Volume 11 (2013)
Volume Volume 10 (2012)
Volume Volume 9 (2011)
Volume Volume 8 (2010)
Volume Volume 7 (2009)
Volume Volume 6 (2008)
Volume Volume 5 (2007)
Volume Volume 4 (2006)
Volume Volume 3 (2005)
Volume Volume 2 (2004)
Volume Volume 1 (2003)
Xu, M., Zhao, S., Zhang, W., Yin, H., Peng, X., Cheng, Z., Yang, Z., Zheng, J. (2017). Production of Marker-free Transgenic Rice (Oryza sativa L.) with Improved Nutritive Quality Expressing AmA1. Iranian Journal of Biotechnology, 15(2), 102-110. doi: DOI:10.15171/ijb.1527
Ming Xu; Shuai Zhao; Wen Zhang; Hengjie Yin; Xuejuan Peng; Zuxin Cheng; Zhijian Yang; Jingui Zheng. "Production of Marker-free Transgenic Rice (Oryza sativa L.) with Improved Nutritive Quality Expressing AmA1". Iranian Journal of Biotechnology, 15, 2, 2017, 102-110. doi: DOI:10.15171/ijb.1527
Xu, M., Zhao, S., Zhang, W., Yin, H., Peng, X., Cheng, Z., Yang, Z., Zheng, J. (2017). 'Production of Marker-free Transgenic Rice (Oryza sativa L.) with Improved Nutritive Quality Expressing AmA1', Iranian Journal of Biotechnology, 15(2), pp. 102-110. doi: DOI:10.15171/ijb.1527
Xu, M., Zhao, S., Zhang, W., Yin, H., Peng, X., Cheng, Z., Yang, Z., Zheng, J. Production of Marker-free Transgenic Rice (Oryza sativa L.) with Improved Nutritive Quality Expressing AmA1. Iranian Journal of Biotechnology, 2017; 15(2): 102-110. doi: DOI:10.15171/ijb.1527

Production of Marker-free Transgenic Rice (Oryza sativa L.) with Improved Nutritive Quality Expressing AmA1

Article 4, Volume 15, Issue 2 - Serial Number 57, Spring 2017, Page 102-110  XML PDF (508 K)
Document Type: Research Paper
DOI: DOI:10.15171/ijb.1527
Authors
Ming Xu1; Shuai Zhao1; Wen Zhang1; Hengjie Yin1; Xuejuan Peng2; Zuxin Cheng1; Zhijian Yang1; Jingui Zheng 1
1Crop Quality Institute, College of Crop Science, Fujian Agriculture and Forestry University, Fuzhou 350002, P.R. China
2CCrop Quality Institute, College of Crop Science, Fujian Agriculture and Forestry University, Fuzhou 350002, P.R. China
Abstract
Background: Rice seed proteins are lacking essential amino acids (EAAs). Genetic engineering off ers a fast and sustainable method to solve this problem as it allows the specifi c expression of heterologous EAA-rich proteins. The use of selectable marker gene is essential for generation of transgenic crops, but might also lead to potential environmental and food safety problems. Therefore, the production of marker-free transgenic crops is becoming an extremely attractive alternative and could contribute to the public acceptance of transgenic crops.
Objectives: The present study was conducted to examine whether AmA1 can be expressed specifi cally in rice seeds, and generate marker-free transgenic rice with improved nutritive value.
Materials and Methods: AmA1 was transferred into rice using Agrobacterium-mediated co-transformation system with a twin T-DNA binary vector and its integration in rice genome was confi rmed by southern blot. Transcription of AmA1 was analyzed by Real-Time PCR and its expression was verifi ed by western analysis. Protein and amino acid content were measured by the Kjeldahl method and the high-speed amino acid analyzer, respectively.
Results: Five selectable marker-free homozygous transgenic lines were obtained from the progeny. The expression of
recombinant AmA1 was confi rmed by the observation of a 35 kDa band in SDS-PAGE and western blot. Compared to the wild-type control, the total protein contents in the seeds of fi ve homozygous lines were increased by 1.06~12.87%. In addition, the content of several EAAs, including lysine, threonine, and valine was increased signifi cantly in the best expressing line.
Conclusions: The results indicated that the amino acid composition of rice grain could be improved by seed-specific expression of AmA1.
Keywords
AmA1 gene; Co-transformation; Essential amino acid; Selectable marker-free; Rice
Main Subjects
Agricultural Biotechnology
Statistics
Article View: 429
PDF Download: 6
Home | Glossary | News | Aims and Scope | Sitemap
Top Top

Journal Management System. Designed by sinaweb.